RECENT STORIES AND NEWS FROM CEDERBERG RIDGE…
Winter Recipe: Chicken Liver & Brandy Parfait
Garth shares a favourite personal recipe with us, representing his journey from humble beginnings as a young boy growing up in the Cape Town suburb of Mitchell’s Plain, to the Executive Chef he is has become - Chicken Liver and Brandy Parfait....
2 years ago
Winter Weekends
To celebrate winter and all its joys, we're hosting five themed weekends: two yoga and/or wellness weekends, and two gourmet weekends celebrating food and wine and one weekend for the mountain-bikers. Cold crisp mornings generally give way to pleasan...
2 years ago
Reasons to visit the Cederberg in Winter
The Cederberg has the least rain, the warmest climate, and is beautiful to visit in winter. There are plenty of reasons to plan a trip during this time. In this article we give visitors compelling reasons to do so....
3 years ago
What to Do in the Cederberg for a Week
A recurring refrain in our guest book at Cederberg Ridge is “I wish we could… Read More...
4 years ago
Lemoenland Pre-School
Education is one of the greatest needs for young children in South Africa. Educational provision… Read More...
4 years ago
Slow Roast Pork Belly
Slow-roasted belly, sumptuous cutlets and of course, crispy, salty crackling - there's a lot to love about pork! Read More...
4 years ago
COVID-19 Update
As we continue to confront the complexities of COVID-19, our way of life has shifted significantly in the last few months. ...
5 years ago
LESS STRESS MORE FOOT SCRUBS!!
Think of your skin like nature of the wildness it changes with the seasons and has different needs based on the temperature, humidity and even the amount of daylight we get....
5 years ago
Health and Safety Protocol
Cederberg Ridge Wilderness is slowly getting ready to welcome back guests...
5 years ago
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